Clare (![[info]](http://l-stat.livejournal.com/img/userinfo.gif){kind=small} yidclare) wrote,@ 2006-02-28 21:28:00 |
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cheese, Grommit!
The secret to non-moldy cheese - don't use airtight plastic coverings.
No Zip lock baggies
No rubber bands
Just a little bit of saran wrap over end. Enough air flow to keep the moisture out, enough plastic so that the cheese doesn't get too dry and cracked.
Cheese gotta breathe!
The secret to non-moldy cheese - don't use airtight plastic coverings.
No Zip lock baggies
No rubber bands
Just a little bit of saran wrap over end. Enough air flow to keep the moisture out, enough plastic so that the cheese doesn't get too dry and cracked.
Cheese gotta breathe!
